2019 Rosé Proprietor's Reserve
Varietal Composition: 38% Cinsaut, 32% Mourvedre, 30% Grenache.
Limited Quantities Available
Wine Specs
Vintage
2019
Varietal
Rosé
Appellation
Columbia Valley
Acid
6.06 g/L
pH
3.11
Fermentation
Stainless Steel
Bottling Date
02/01/2020
Residual Sugar
0.288
Alcohol %
14.1
Wine Profile
Tasting Notes
Rose petal, strawberry and zesty spice notes with a white raspberry and a savory finish.
Vineyard Notes
Comprised of fruit soured from McKinley Springs Vineyard (70%) and Fountain Farms Vineyard (30%).
Production Notes
Cases Produced: 2,867