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The Pacific Northwest Winery Debuts Reorganized Maryhill Winery Tasting Room & Bistro Continue »
Building on the success of its fast-casual restaurant at the Vancouver Waterfront, Maryhill Winery Tasting Room & Bistro introduces regionally inspired cuisine and a new brand to match. Continue »
Maryhill Winery dominated the Washington State Wine Competition by amassing nine gold medals, led by a double gold and best of class for Richard Batchelor’s 2017 Viognier and a best of class for the 2016 Merlot from Les Collines Vineyard in the Walla Walla Valley. Continue »
Winemaker Richard Batchelor earned the 2019 Winemaker of the Year trophy at the annual Indy International Wine Competition. This marks the third time in seven years that Batchelor has won the trophy.. Continue »
Maryhill Winery was honored with 11 Double Golds and 16 Gold medals in the 2019 Seattle Wine Awards, where a Tasting Panel of 24 local, national and international industry professionals gathered to taste, review and evaluate. Continue »
"Made from Sangiovese grapes, the palate shows good freshness and a kiss of sweetness with bright guava, citrus zest, and red cherry candy flavors. This is a seriously good value." Continue »
Maryhill delivered 10 gold medals, among those was a double gold for Cabernet Sauvignon from McKinley Springs, a sibling planting to Coyote Canyon Vineyard. Continue »