Welcome to Maryhill

ARE YOU 21 YEARS OF AGE OR OLDER?

COVID-19 (Coronavirus) Update: Our Tasting Rooms are open in Phase 2 for wine tasting and bistro service
at limited capacity with normal business hours (see footer for hours).
We are NOT taking reservations at this time. 
Indoor tables are limited to guests from the same household (no more than 5). 
Outdoor tables are not limited to same household but must be no more than a group of 5.
We currently have a no-cash policy to reduce transmission.
Live music events are currently postponed. Read More

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Maryhill Marketing
 
March 1, 2020 | Maryhill Marketing

Recipes from the Bistro: Bistro Oil

This tasty oil is served at the tasting room with wonderful local artisan bread. But don’t stop there, as you will find many uses for it elsewhere as well! Use it on meats and vegetables, particularly steamed, sauteed or grilled.  Continue »

Time Posted: Mar 1, 2020 at 9:00 AM
Maryhill Marketing
 
March 1, 2020 | Maryhill Marketing

Recipes from the Bistro: Steamer Clams

Here’s a classic bistro recipe that is easy to prepare at home. Manila clams are easy to find, harvested here in the Pacific Northwest, and perfect to steam in a tasty broth with crusty bread to mop of savory juices.  Continue »

Time Posted: Mar 1, 2020 at 9:00 AM